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General Manager Fresh Food Gastro Pub
Location: Pontefract, Wakefield
Salary:£35,000 + Tips
Contract Type: Full-time, Permanent
About Our Client
Our client is a vibrant and welcoming fresh food gastro pub located in the heart of Pontefract, Wakefield. Known for their warm hospitality, freshly prepared seasonal dishes, and a buzzing atmosphere, they pride themselves on delivering a memorable experience to every guest.
As they continue to grow, theyre looking for a passionate and driven General Manager to lead their team and take the pub to the next level.
The Role
As General Manager, youll be the face of the business ensuring exceptional food, drink, and service standards while creating a culture that inspires the team to perform at their best.
Key Responsibilities:
Lead and motivate the front and back-of-house teams to deliver outstanding guest experiences.
Manage day-to-day operations, including stock control, rotas, budgeting, and cost management.
Drive sales and profitability through creative promotions and local community engagement.
Maintain compliance with all health & safety, food hygiene, and licensing regulations.
Recruit, train, and develop the team to reach their full potential.
Champion high-quality, fresh food and excellent customer service at all times.
About You:
Proven experience as a General Manager or Deputy Manager in a gastro pub, restaurant, or similar hospitality setting.
Passionate about fresh food, great drinks, and genuine hospitality.
A hands-on leader who leads by example and thrives in a fast-paced environment.
Strong business acumen with experience managing budgets, targets, and KPIs.
Excellent communication and people management skills.
Enthusiastic, positive, and community-minded.
What Our Client Offers:
Competitive salary with achievable bonus scheme
Staff meals and discounts
Supportive company culture with opportunities for career growth
A chance to make your mark in a locally loved venue
