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General Manager

Xander Recruitment Group Limited
Posted a day ago, valid for a month
Location

Stockport, Cheshire SK1 1NE, England

Salary

£55,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The position is for a General Manager at a new gastro pub opening in Stockport, offering a salary of £50,000 plus performance-based bonuses.
  • The ideal candidate should have proven experience as a General Manager in high-volume, food-led venues, with a strong background in gastropubs or premium casual dining.
  • This hands-on leadership role requires excellent communication skills and a passion for great food and service to inspire and develop the team.
  • Key responsibilities include managing P&L accountability, recruitment, training, and ensuring exceptional guest experiences while driving local marketing efforts.
  • Candidates should possess strong commercial awareness and a track record of hitting targets, with a focus on building lasting connections within the local community.

General Manager - Gastro Pub (New Opening)

Stockport
£50,000 + Bonus

I'm looking for an experienced and passionate General Manager to lead the team at a brand new opening in Stockport, part of a growing and well respected pub group.

This is a fantastic opportunity to take full ownership of a large, food-led venue with a focus on fresh, seasonal ingredients and delivering outstanding service in a vibrant, community driven setting.

Benefits:

  • £50,000 salary + performance-based bonus
  • Healthy work-life balance
  • Share of tips
  • Regular social events and team incentives

The Role:
As General Manager, you'll be the driving force behind the success of the venue. This is a hands-on leadership role where your energy, standards, and ability to inspire a team will be key. Responsibilities include:

  • Full P&L accountability and commercial performance
  • Leading recruitment, training, and development of the team
  • Managing rotas and labour to hit business targets
  • Ensuring an exceptional guest experience from first impression to final bill
  • Driving local marketing and community engagement
  • Overseeing compliance, health & safety, and licensing regulations
  • Working closely with the kitchen team to maintain consistency and quality in food service

You:

  • Proven experience as a General Manager in high-volume, food-led venues
  • Background in gastropubs, premium casual dining, or large-format hospitality
  • Strong commercial awareness with a track record of hitting targets
  • A people-first leader with excellent communication and team development skills
  • Passion for great food, service, and building lasting connections with the local community

Sound like your perfect role, I'd love to have a chat with you. APPLY NOW!

@INDLOUIS

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