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What you’ll be doing
- Leading by example and setting exceptional kitchen standards
- Delivering consistently outstanding food, every service
- Managing stock control, ordering, and food safety best practice
- Inspiring, motivating, and developing a talented kitchen team
- Driving creativity through in-house specials and menu innovation
- Taking full ownership of daily kitchen operations
- Maintaining 5★ food hygiene standards at all times
- Ensuring flawless presentation, timing, and attention to detail on every plate
- Proven experience as a Head Chef
- Passionate about great food and high standards
- Calm, organised, and confident in a fast-paced kitchen
- A natural leader who brings out the best in others
- You are motivated, and proud of your craft
Interviews will be held over the next two weeks.
👉 Apply today – don’t delay. This is an opportunity to lead a kitchen where quality, creativity, and consistency truly matter.
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