Patient Host or Hostess / SEIU - D

Company :

Job Description : 

GENERAL OVERVIEW

Assists patients with menu selection process to ensure patients receive appropriate nutrition related items.

ESSENTIAL RESPONSIBILITIES

• Interacts with patients to collect appropriate food selection. Edits and enters selection into the computer system and verifies proper dietetic physician orders. (45%)
• Utilizes proper food handling and food storage techniques when assembling patient trays and when receiving, rotating, and storing food. (35%)
• Delivers and retrieves food carts and ensures that patient trays are delivered in accordance with the tray delivery schedule. (15%)
• Maintains and assembles the floor stock. (5%)
• Performs all other duties as assigned.

QUALIFICATIONS

Preferred

• 1 year of food and nutrition preferred.

Highmark Health and its affiliates prohibit discrimination against qualified individuals based on their status as protected veterans or individuals with disabilities and prohibit discrimination against all individuals based on any category protected by applicable federal, state, or local law.

We endeavor to make this site accessible to any and all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact the email below.

For accommodation requests, please contact HR Services Online at HRServices@highmarkhealth.org

California Consumer Privacy Act Employees, Contractors, and Applicants Notice