Breakfast Chef

Blue Arrow is currently recruiting an experienced quality Breakfast Chef for our high-end client in Aberdeenshire.

The role will see the successful candidate lead a culinary team in providing a 5-star dining and food experience across 2 on site restaurants - brasserie and refined.

The suitable candidate will:
* Experience of working in a similar role within a high quality establishment and ability to produce quality food to the highest standard
* Ability to run and maintain breakfast service
* Driven with a passion for food and quality produce
* Creative with a meticulous eye for detail
* Ability to work in a fast paced and challenging environment and maintain a consistently high standard of food delivery under pressure
* Positive and flexible approach to work (weekend and evening work will be required)

Key responsibilities will include:
* Under direction of the Executive Head Chef manage and deliver hot and cold food for breakfast service to the highest standard
* Running sections of the kitchen during service
* Ensuring a consistently high level of food service at all times through knowledge of menu items and awareness of commodities used, preparation, methods and cooking
* Assisting as necessary with stock control and identifying methods for improving food service
* Ensuring kitchen areas and equipment are cleaned and relevant health and hygiene procedures are followed at all times
*
Salary up to £27,500 PA doe.

Full role spec available on request. Contact Lauren at Blue Arrow Aberdeen to discuss.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.