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Here at Pertemps Network Catering, we are currently recruiting for a school Cook/ Cook supervisorto work for a busy secondary School on a basis with our clients in Kings heath
School Hours: Monday- Friday 7am-2.30pm
Enhanced DBS needed
The role will involve working as part of the catering as a School Cook/ Cook supervisor , you will play a crucial role in providing well-balanced and appetizing meals to our students, contributing to their overall well-being and academic success.
Cook/ Cook supervisor Responsibilities:
- Prepare and present high-quality meals for students and staff, adhering to the school's culinary standards.
- Plan and execute daily menus, considering nutritional balance, dietary restrictions, and special requests.
- Maintain a clean, organized, and safe kitchen environment.
- Supervise kitchen staff and work collaboratively to ensure efficient operations.
- Manage inventory, order supplies, and control food costs.
- Adapt menus to accommodate dietary needs and preferences.
- Monitor food quality, portion control, and waste reduction.
- Ensure kitchen equipment is well-maintained and report any maintenance issues.
- Maintain accurate records of food preparation and kitchen procedures.
- Comply with all health and safety regulations and food handling standards
- Competitive salary commensurate with experience with occasional Saturday shifts.
- Regular working hours from Monday to Friday.
- Opportunity to contribute to the well-being and nutrition of students.
- Supportive and collaborative work environment.
