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Junior Sous Chef

Platinum Recruitment Consultancy
Posted 15 days ago, valid for 16 days
Location

Bristol, City of Bristol BS1 6WS, England

Salary

£38,000 per year

Contract type

Full Time

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Sonic Summary

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  • A Junior Sous Chef position is available in Bristol, Gloucestershire, offering a competitive salary of £38,000 plus service charge.
  • The role requires proven experience in a 3 AA Rosette or Michelin-starred establishment, highlighting a passion for culinary excellence.
  • Responsibilities include leading a team of chefs, preparing and presenting high-quality dishes, and ensuring food safety standards are met.
  • The position offers benefits such as a paid day off on your birthday, complimentary stays after probation, and access to extensive training programs.
  • This is a unique opportunity for a dedicated Chef to grow their career in a historic and celebrated culinary establishment.

Junior Sous Chef - Craft Culinary History in Bristol, Gloucestershire!

Are you a passionate Chef seeking an extraordinary opportunity in the stunning surrounds of Bristol, Gloucestershire? Join the esteemed culinary team and become a part of its rich heritage, delivering exceptional dining experiences.

As a dedicated Junior Sous, you will assist in leading a team of talented and passionate chefs to creating a culinary experience for guests at the highest standard. This is a unique chance for a talented Chef to hone their craft within a historic and celebrated establishment, located in Bristol, Gloucestershire.

Here's what this unique opportunity offers:

  • Competitive salary of 38,000 + Service Charge.
  • Enjoy a paid day off on your birthday!
  • Complimentary stay after a 3-month probation period.
  • Access to extensive training programs via internal and external professionals, plus online facilities.
  • Fantastic staff and family rates on hotel accommodation, and discounts on food and beverages.
  • Recognition programmes to celebrate your hard work.
  • Clear career development programmes to help you grow.
  • Uniform provided and free parking available.

Your responsibilities will include:

  • Assisting in leading a team of dedicated chefs.
  • Preparing, cooking, and presenting dishes to a high standard.
  • Supervising junior staff and providing guidance.
  • Ensuring strict adherence to food safety and hygiene standards.
  • Contributing to innovative menu development.

We are looking for a Junior Sous Chef with:

  • Proven experience in a 3 AA Rosette or Michelin-starred establishment.
  • A true passion for culinary excellence and attention to detail.
  • The ability to work efficiently and effectively in a high-pressure environment.
  • Strong teamwork and communication skills.
  • A desire to continuously learn and develop as a Chef.

This is an incredible opportunity for a dedicated Chef to elevate their career in the historic and beautiful setting near Bristol, Gloucestershire. If you are a talented Junior Sous Chef ready for your next prestigious challenge, apply now!

Apply now and become a vital part of a team dedicated to culinary perfection.

Contact: George Turl

Job Number: (phone number removed) / INDELITE

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

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By applying, a CV-Library account will be created for you. CV-Library's Terms & Conditions and Privacy Policy will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.