- Company pension
- Private medical insurance
- Product allowance
- Progression opportunities
- Training and development
- Recognised apprenticeship, NVQ3, or equivalent mechanical/industrial qualification
- ONC or equivalent
- Experience in a multi-disciplined industrial engineering function
- Experience working within an FMCG environment
- HNC or equivalent
- Undertaking planned and reactive maintenance activities
- Identifying continuous improvement opportunities
- Developing safety and maintenance procedures
- Liaising with suppliers for spare parts/services
- Supporting the development of a high-performance culture
- Recording maintenance activities in the management system
- Analysing machines to improve performance
- Carrying out quality inspections
- Controlling maintenance tools, stores, and equipment
- Monitoring and controlling maintenance costs
- Writing, reviewing, and updating maintenance SOPs
- Proactive and self-managed with a can-do attitude
- Excellent communication skills
- Understanding of Continuous Improvement and Food Safety protocols
- Ability to work effectively in a team and with external contractors
- Strong organisation and prioritisation skills
- Commitment to safety, hygiene, and quality standards