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Why Join Us?
- Competitive salary of up to 31,000
- Work in a supportive, professional kitchen team within one of Surrey's most prestigious independent schools
- Enjoy time off during school holidays
- Alternate weekend working (approximately 3 per term) to help maintain a healthy work-life balance
- Excellent opportunity to develop your culinary skills and progress within a reputable company
Job Description
As our next Chef de Partie, you will be an integral part of our kitchen team, supporting the preparation and service of high-quality meals for students and staff. You will assist with food preparation, maintain high food hygiene standards, and ensure smooth kitchen operations.
You will work closely with the team, ensuring to create a nurturing and positive environment.
Key Responsibilities
- To provide food/service to a consistent high standard, including assisting senior chefs with functions in other different areas throughout the business.
- At lease 3 years experience as Chef de Partie
- Responsible to manage stock levels of the section you are overseeing
- Ensure the presentation of the food is consistent with the standards set by senior chefs.
- To ensure all Health, Hygiene and Safety requirements are being adhered to
- Any other reasonable request by the Senior Management.
Qualifications
- You thrive on getting the best out of people and maximising commercial opportunities
- You draw satisfaction from managing, training and supporting a team
- You provide a professional catering service, ensuring that company standards are maintained and that Client expectations are met
- Possess excellent supervisory and communication skills
- Good delegation and influencing skills
- Able to demonstrate your analogical approach to problem solving
- Have the ability to display a real passion for food and customer service
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
