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Job Advertisement: Sous Chef at Lakes Bar and Kitchen
Position: Sous Chef
Location: Lakes Bar and Kitchen
Salary: Up to £45,000 per year
About Us:
The Lakes Bar & Kitchen is a hugely popular and busy restaurant, situated in the exclusive Lakes By Yoo estate, serving both residents and guests from the estate, as well as open to the general public. We’d like you to enjoy fast paced, seasonal and ingredient led cookery with a supportive FOH team, backed up by our head office in Cirencester. As we continue to elevate our offerings, we are seeking a talented Sous Chef to join our kitchen brigade.
Responsibilities:
-Assist the Head Chef in all aspects of kitchen operations, including menu planning, food preparation, and execution
-Supervise and coordinate the activities of kitchen staff to ensure efficient workflow and adherence to quality standards
-Contribute to the development of seasonal menus, incorporating fresh, locally sourced ingredients and creative culinary techniques
-Maintain high standards of kitchen hygiene and food safety, ensuring compliance with all relevant regulations
-Support the Head Chef in inventory management, stock control, and cost optimization initiatives
Requirements:
-Previous experience as a Sous Chef or Senior Chef de Partie in a high-end restaurant or similar establishment
-Strong culinary skills, with a passion for creating innovative and flavourful dishes
-Leadership abilities, with the ability to motivate and inspire kitchen staff to excel
-Excellent organisational and time management skills, with the ability to thrive in a fast-paced environment
-Knowledge of food safety and hygiene standards, with relevant certifications
Benefits:
-Competitive salary package, with earnings of up to £45,000 per year
-Opportunity to work alongside a talented and passionate culinary team
-Career development and advancement opportunities within the wider organisation
-Employee discounts and benefits
-Supportive and collaborative work environment
If you are a dedicated culinary professional with a passion for excellence and a desire to contribute to a dynamic kitchen team, we invite you to apply for the role of Sous Chef at Lakes Bar and Kitchen. Please submit your CV and cover letter detailing your relevant experience and why you are the ideal candidate for this position.
At Lakes Bar and Kitchen, we are committed to fostering a diverse and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences.
