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Main Duties
- Cooking meals for Care Home Residents
- Knowledge of allergens is required.
- Be a dependable, committed and a team player.
- To have high hygiene standards and be focused on food safety.
- To carefully monitor stocks, staffing levels, portion control, quality, etc
- To personally observe measures relating to health and safety, hygiene, and food safety requirements
- To work within the COSHH and Safer Food Better Business Guidelines and supervise the keeping of such logs and records as many be deemed necessary.
Uniform requirements will be Chef whites and knives, previous experience of Cooking for large numbers is required.
You will need to have an enhanced DBS with relevant checks to be considered for this role.
Working Saturday and Sunday 08:00 to 14:00. we can offer a salary of 17.00 ph. This role is being offered on a temp basis.
If you are interested in being considered for this role ofWeekend Chef based in Dunmow, Essex, then please apply for further details.
