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Sous Chef

Technique Recruitment Solutions
Posted 20 days ago, valid for 16 days
Location

Holt, Norfolk NR25 6GZ, England

Salary

£30,000 per annum

Contract type

Full Time

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Sonic Summary

info
  • Position: Sous Chef
  • Salary: £30,000 PA
  • Experience: Experienced chef in high-volume kitchen environment
  • Requirements: Strong knowledge of food preparation techniques, flavours, and presentation
  • Additional Benefits: 28 days holiday plus birthday off, free parking, daytime shifts only, shop & kitchen discount, discounted team menu, uniform provided, development opportunities, energetic environment, use of leisure facilities, employee assistance programme, team awards and recognition, team social events

Sous Chef

Permanent £30,000 PA

Full Time 40-45 hrs a week

Daytime hours straight shifts

We are seeking an experienced Sous Chef.

Our ideal candidate will have a proven experience as a chef in a high-volume kitchen environment with strong knowledge of food preparation techniques, flavours and presentation. With excellent communication skills, attention to detail and a passion for quality food using fresh local produce.

Do you have a focus on using quality ingredients and innovative techniques, and take pride in offering delicious products that exceeds customers expections?

This role offers a fantastic work-life balance plus:-

    • 28 days holiday plus your birthday off
    • Free parking on site
    • Day time shifts only
    • Shop & Kitchen discount for you and your immediate family
    • Discounted team menu
    • Uniform provided
    • Family run business
    • Development opportunities
    • Energetic, fun, environment to work in
    • Use of leisure facilities
    • Employee Assistance Programme
    • Team Awards and recognition
    • Team social events

Don’t delay – apply today!

Apply now in a few quick clicks

By applying, a CV-Library account will be created for you. CV-Library's Terms & Conditions and Privacy Policy will apply.