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Chef de Partie – Leatherhead
We are currently looking for an experienced Chef De Partie located in Leatherhead. Our client is a luxury 5-star hotel in Leatherhead. The successful Chef De Partie will have a passion for creating exciting textures and flavours and have a flare for detail. They will also be responsible for a section in the kitchen and the production of delectable dishes.
The Perks
The Chef De Partie will receive:
The Place
Set on 470 acres, this luxury, picturesque hotel is part of prestigious hotel collection. On site they have a luxurious Spa, two exquisite Restaurant’s, and Lounge Bar.
The Person
The Chef De Partie will have:
If you’re an experienced Chef De Partie looking for a new role in the Leatherhead area, apply now!
We are currently looking for an experienced Chef De Partie located in Leatherhead. Our client is a luxury 5-star hotel in Leatherhead. The successful Chef De Partie will have a passion for creating exciting textures and flavours and have a flare for detail. They will also be responsible for a section in the kitchen and the production of delectable dishes.
The Perks
The Chef De Partie will receive:
- Basic annual salary of £30,000 plus service
- 40 hours a week
- Wide range of recognised qualifications and development opportunities
- Free employee shuttle bus from our local train station
- Discounted rates on Food & Beverage
- Meals on duty for some positions
- 28 days annual leave(including Bank Holidays), rising by 1 day each year for 5 years
- Employee Assistance Programme
- Pension
- Earn up to £1000 for recommend a friend scheme
- Cycle to work scheme
- Free parking
The Place
Set on 470 acres, this luxury, picturesque hotel is part of prestigious hotel collection. On site they have a luxurious Spa, two exquisite Restaurant’s, and Lounge Bar.
The Person
The Chef De Partie will have:
- Have experience in either a 4 or 5 star hotel or equivalent level restaurant
- Ability to motivate, train and supervise junior members of the team
- High standards of cleanliness, stock control, and task prioritisation.
- Have a thorough understanding of health & safety and food safety guidelines within the kitchen including COSHH and HACCP
- Ideally be able to drive or live locally
- Have a passion for fresh food and good attention to detail
- Be driven and willing to mentor junior chefs
- Have the confidence to create and be innovative
If you’re an experienced Chef De Partie looking for a new role in the Leatherhead area, apply now!
