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Pizza / Pasta Chef - Monday to Friday / Daytime Hours

Jubilee Hospitality
Posted 24 days ago, valid for a month
Location

London, Greater London EC1R 0WX

Salary

£20,000 - £30,000 per annum

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Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • Salary: £34,207 per annum
  • Experience required: Making fresh Pizza dough and Pasta
  • Year of experience required: Not specified
  • Job type: Full-time, permanent position
  • Location: London

Full-time, permanent position. Monday to Friday – Daytime Hours.

An exciting Pizza / Pasta Chef job in London, paying £34,207 has become available at a Staff Restaurant within a Global Tech Company office.

Experience in making fresh Pizza dough and Pasta is essential for this position. Bread making is beneficial but not a set requirement. This a senior position which will oversee a Chef de Partie and 2 x Commis Chefs.

Monday to Friday Pizza/ Pasta Chef job in London, Highlights:

  • £16.38 per hour (£34,207 per annum).
  • 40 Hours per week (usually 7am to 3:30pm), PAID overtime available.
  • All shifts only Monday to Friday – Excellent work life balance.
  • Located a 2-minute walk from Kings Cross and St Pancras station, London.
  • Highly respected global organisation that you can be proud to work with!
  • Excellent progression opportunities in the company.
  • Open plan kitchen/ buffet area.
  • Free meal and drinks whilst on duty. Free staff gym on site.
  • Additional day holiday off on your Birthday.
  • OFF work on Christmas, Bank Holidays etc.
  • Group employee discounts (cinema ticket, travel, food shopping etc.)

Monday to Friday Pizza/ Pasta Chef job in London, Overview:

  • Part of a large Contract Catering Chef team, working within a busy Staff Restaurant within an Office in London.
  • The restaurant provides a combination of buffet and cooked to order sections. You will be based on an open plan kitchen, so you must be confident in communicating with the customer/client.
  • High volume, simple menu, quality fresh food.
  • Managing and developing the Junior Chefs in the team.

If you have experience in making Pizza and Pasta from scratch and would like an excellent work life balance, apply today to speak to us further! 

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.