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Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the art James Martin cookery school, it has an abundance of ways to revive your senses. The blissful 130 acres of woodland are home to an indoor and outdoor tennis centre, a 9-hole golf course, heritage orchard, 70 working beehives, a walled kitchen garden, croquet lawn and more.
What's in it for you as Spa Cafe Manager?
- Competitive salary
- Up to £4,800 service charge
- Meals included on duty
- Accommodation available if required
- Employee recognition awards
- Cashback healthcare cover after probation
- Continued career development with recognised training providers
- Generous friends and family rate at Iconic Luxury Hotels
- 25% discount on all food and beverage
- Discount on spa treatment and products
- Refer a friend incentive
- Team social events, seasonal gifts and much more…
Check out behind the scenes here: https://www.instagram.com/chewtoncareers/
Spa Cafe Manager – About you
- Management experience in café / restaurant environment is essential
- Confidence in managing in a team in a fast paced environment
- Barista experience is essential
- Ability to work calmly under pressure in an organised manner
- Experience in delivering training, writing rotas and team management
- Pro-active and passionate for your work and communication with colleagues
- Enthusiastic about hospitality and 5 star service
- Keen eye for detail and flexible attitude
Aim of the Spa Cafe Manager role
Oversee and run the Pool Bar on a day to day basis working closely with the Food and Beverage Operations Director. To implement and develop new ideas to ensure the Pool Bar is a success
Key responsibilities of the Spa Cafe Manager:
- Effectively day to day management to ensure smooth operation in the Pool Bar
- Lead by example to ensure the team delivers high level of 5 star service at all times
- Serve members and guests with a personalised service to build rapport and excellent service
- Make coffees, juices, light bites and health dishes from the Pool Bar kitchen
- Be main point of contact for trouble shooting and problem solving with team and guests
- Be confident in preparing the staff rotas and manage the holidays to ensure enough staff cover
- take ownership in ensuring that the kitchen always works to the food hygiene regulations and guidelines.
- Attend daily meetings to understand any guest requirements and special requests for the day
- Be passionate in creating and developing new promotional ideas to generate revenue and create a buzz in the Pool Bar
If this role is of interest to you, then please apply now! We do reserve the right to close this advertisement early if we receive a high volume of suitable applications.
