Assistant Chef

Assistant Chef

ABOUT US:

Tantallon House Care Home is looking to recruit an Assistant Chef on a permanent basis with contracts for 20 hours.

Our contemporary and cutting-edge care home is based in North Berwick. We are proud to offer the following; Residential Care, Dementia Care, Nursing Care, Respite Care, Palliative Care and End of Life Care for up to 70 residents.

WHAT WE OFFER:

• Competitive hourly rate £13.64
• 28 Days Holiday Allowance
• Job satisfaction
• Support & Development
• Paid PVG Check
• Career progression
• Free On-Site Parking
• Access to a Blue Light Discount Card

DUTIES AND RESPONSILBILITIES:

• As the assistant chef you will control and monitor the progress of junior members of staff and inform the head chef accordingly of any training required.
• You will maintain the standard of health and hygiene as instructed by head chef.
• Prepare special diet meals in accordance with instructions from care staff.
• Ensue high level of service for all meals.
• Complete all documents relating to HACCP.
• Ensure to report any defects to equipment to the home manager.
• Ensure high-quality food is prepared each day for the residents in line with their care plan.
• Assist the head chef with four weekly menu planning.
• Perform all standard duties and responsibilities when the head chef is not present.
• Carry out any reasonable duties requested by senior staff that will aid and assist the smooth running of the home.

ABOUT YOU:

• You have a kind and caring approach with a genuine interest in the wellbeing of residents.
• You have adequate knowledge of nutrition, allergens and dietary modification to meet the needs of the residents.
• You are experienced in working with fresh seasonal food, preparing and presenting a palatable menu that addresses the preferences of the residents.
• You are qualified to NVQ/ SVQ/ City & Guilds level with a current food hygiene level 3 certificate.
• You will have the ability to create a warm and welcoming environment within our home, confidently engaging with residents to create appetising menus
• You will be a natural leader with strong management and communication skills.
• You will have strong budget and P&L skills.
• You work well within a team, leading, motivating and supporting co-workers and acting as a role model in maintaining high standards through adherence with best practice.
• You will have the right to work within the UK.

All job offers are subject to satisfactory references and Disclosure Scotland Scheme Membership (PVG).