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Our client a luxury hotel situated in Saundersfoot, part of a prestigious Hotel collection of high-quality hospitality venues in Wales is seeking a talented Bartender and Sommelier to join their team. Renowned for exceptional service and honest hospitality, the site offers guests a memorable experience. The hotel is based in Pembrokeshire and is home to an established restaurant. The client is offering a salary of £34,500 including gratuities of approximately £7,000.
What Does the Role Entail?
The client seeks a passionate and hands-on Bartender & Sommelier to work with their talented and award-winning bar team. Reporting to the Restaurant Manager, you'll learn and develop your capabilities with the rest of the Bar team, ensuring impeccable service and guest satisfaction. You will maintain standards, handle guest inquiries, and contribute to the overall success of the dining experience.
What Skills Will You Have?
You will ideally have Sommelier experience in a multiple-outlet environment, with exposure to Michelin-starred and Rosette establishments. You should possess a genuine passion for customer service, and exceptional interpersonal skills. Strong wine knowledge is a must, a passion for local, regional and world wines and spirits and a resilient nature are essential, along with an immaculate presentation and a friendly yet professional demeanour.
What Is On Offer?
Our client is offering a salary of £34,500, including gratuities and a pension, with a 4-day working week and additional paid days worked. Gratuities are shared through their Tronc system. The client also offers assistance in finding accommodation, tailored training and development plans, and financial support for professional qualifications. You will also be provided on-duty, long-service holiday rewards, a milestone rewards program, and a generous employee referral scheme.
How to apply?
To be considered for this Bartender role please click apply now or contact Alex at Antony James Recruitment for more information.
