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General Manager Restaurant

Cherryred
Posted 2 days ago, valid for a month
Location

Ware, Hertfordshire SG12, England

Salary

£35,000 per annum

Contract type

Full Time

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Sonic Summary

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  • Big Step is seeking a people-first General Manager for a busy restaurant known for its exceptional service and quality menu.
  • Candidates should have experience as a Deputy General Manager or in a similar leadership role in a restaurant setting.
  • The position offers a 42-hour work week focused on work-life balance, with a salary of £40,000 per year.
  • Benefits include free meals on duty, a 50% discount for family dining, and access to wellness perks like Bupa Dental and early wage access.
  • The ideal candidate will possess strong leadership skills, commercial awareness, and a passion for creating memorable guest experiences.

General Manager
Big Step. Bright Future. Exceptional Experience.

Were looking for a people-first, standards-driven General Manager to lead a busy, guest-loved restaurant known for its brilliant service and quality-focused menu.

If you're currently a Deputy General Manager looking for your first GM role, this is your chance to step into full leadership with the backing of a well-established and respected hospitality brand.

Why Youll Love This Role as a General Manager:
  • Balance That Works 42-hour contract with a real focus on work-life balance.
  • Progression You Can Count On Clear career development with a supportive leadership team.
  • Wellbeing & Lifestyle Perks Voluntary Bupa Dental, eye care support, and early wage access through Wagestream.
  • Delicious Benefits Free meals on duty and 50% discount for you and your family when dining in.
  • A Culture That Cares Join a team that values collaboration, integrity, and great hospitality.
What Youll Be Responsible For as General Manager:
  • Leading daily operations with excellence, ensuring your team delivers flawless service every time.
  • Building a strong team culture where staff feel motivated, valued, and developed.
  • Taking full responsibility for your sites financial performance, standards, and guest satisfaction.
  • Driving guest loyalty through warm hospitality and a deep understanding of what makes a great dining experience.
  • Maintaining high standards across the board from food quality to cleanliness and compliance.
What Youll Bring as General Manager:
  • Experience as a Deputy General Manager or similar leadership role in a busy restaurant setting.
  • A natural leadership style, with the ability to inspire and energise a team.
  • A love for great food and creating memorable guest experiences.
  • Strong commercial awareness, with confidence managing budgets, rotas, and stock.
  • Calm under pressure, positive in approach, and always focused on the guest.

If youre ready to bring your energy, ideas, and leadership to a role where great service and quality food are at the heart of everything, wed love to hear from you.

Apply now and take your next big career step with a brand that delivers on quality, culture, and opportunity.

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.