Head Chef

Head Chef£50K PackageOutskirts of Woodbridge, SuffolkLive-in Availabe

We have a fantastic opportunity to work with a well-known, award winning 2AA Rosette establishment in beautiful Suffolk , which has an excellent reputation for their fine food and service. The restaurant has been awarded numerous accolades for their achievements, and is well regarded in the county for their level of service. They cater for a variety of clientele and local tourists, and have a highly regarded menu, which is accompanied by a regularly changing specials board.

We are looking for an enthusiastic self-motivated professional chef with a sound knowledge of contemporary cooking, good all round kitchen skills, attention to detail and a real passion to keep the standard of food to 2 rosettes. You will ideally come from a fine dining or 4 star hotel background to be suitable for this role. You will need to have experience of kitchen management, rotas, GP’s and recruitment.

The ideal Head Chef will have a real passion for high level cuisine and fantastic food presentation, whilst being able to work well with the current brigade. They will be innovative with concepts and ideas, always looking to better the current standard whilst remembering their target audience. They should also be looking to grow and develop alongside this blossoming business.

If you are looking to take a colleague with you, this can also be accommodated at this stage.

Due to location a car driver is essential. The venue can be easily accessed from Ipswich, Aldeburgh, Southwold and Saxmundham.

If you would like to be considered for this fantastic opportunity, please send your CV through to Erika at Rayment Recruitment.