GREAT WORK LIFE BALANCE FOR A CHEF! GREAT TEAM! GREAT ENVIRONMENT!
Department: Kitchen
Reports to: Executive Head Chef & Kitchen Manager
Summary:
If you're outgoing, self-motivated and have a proactive and positive approach to work, this is the job for you! MUST LOVE FOOD! Catering between 1-2 events a week (prep for 4 days). Great work life balance for a chef!
KEY DETAILS
- From £30,000 - £34,000 per annum - depending on experience.
- Pay is reviewed at three month probation and then annually.
- 31 Days Holiday a Year (WE DO NOT WORK CHRISTMAS EVE / CHRISTMAS DAY / BOXING DAY and usually close over Christmas)
- 40-45 hours a week over 5 days
- Midweek / prep days consists of daytime hours 9 - 5 (which we are flexible with start and finish times)
- 4 day week in Off Peak Season (approx 5 months of the year)
- Sunday / Mondays usual days off
- Rotas provisionally set for up to 6 months at a time
- Work Pension
- Staff Social Events
- Mileage to and from events paid at £0.50 per mile
Job Responsibilities & Duties:
- Positive approach to work and team
- Enthusiastic
- Good communication skills
- Excellent time management
- Able to cook off site for weddings and events (all equipment hired therefore minimum lifting required)
- Ensure all deliveries are checked and put away in the correct places, reporting any substandard or missing produce to the supervisor.
- Preparation of produce & dishes to the company standards.
- Ensure cleanliness of the workstation during all tasks.
- Understand food ordering, consistency in quantity.
- Understanding of food costs and ensuring these are kept too and logged.
- Assisting the Head Chef with managing the team. Firm but fair attitude
- To observe all security, hygiene, and health & Safety protocols and ensure the team are following these also.
Benefits:
- Bereavement leave
- Company events
- Company pension
- Cycle to work scheme
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Profit sharing
Supplemental pay types:
- Performance bonus
- Yearly bonus
Work Location: In person