Dover Truck Stop & Customs Clearance are looking for a chef for our brand new facility in Whitfield near Dover.
A Level 2 Food Safety qualification is desirable with at least two years kitchen experience.
This is mainly short order cooking within an open kitchen.
You should be confident to run a shift and be able to work at pace at some periods of the day.
In return we offer a competitive salary, uniform and good work/life balance within a friendly and supportive team.