Reponsive Personnel are looking for Sous Chef for a client based in Lechlade to join their team. We are seeking a passionate and experienced Sous Chef to support our Head Chef in delivering exceptional dining experiences. This is an exciting opportunity to be part of a dynamic kitchen team in a fast-paced and creative environment.
The Sous Chef will play a critical role in maintaining the high standards of food quality, consistency, and service that our guests expect. This position offers a unique opportunity to work in a stunning environment, contributing to a refined culinary experience.
ob Title: Sous ChefLocation: Lechlade Job Type: Full-timeSalary: £40000
Join Our Team!
We are seeking a passionate and experienced Sous Chef to support our Head Chef in delivering exceptional dining experiences. This is an exciting opportunity to be part of a dynamic kitchen team in a fast-paced and creative environment.
Key Responsibilities:
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Assist the Head Chef in managing daily kitchen operations
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Supervise and mentor junior kitchen staff
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Ensure high standards of food preparation and presentation
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Maintain cleanliness and compliance with health & safety standards
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Help plan and create menus with seasonal and locally sourced ingredients
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Monitor inventory and assist with stock ordering and control
Requirements:
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Proven experience as a Sous Chef or strong background as a Senior Chef de Partie
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Culinary qualification or relevant professional training
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Strong leadership and organizational skills
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Passion for high-quality food and a keen eye for detail
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Ability to work under pressure in a busy kitchen
What We Offer:
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Competitive salary and benefits
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Opportunities for career growth and professional development
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Creative freedom and input into menu design
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A positive and supportive team culture
Ready to take the next step in your culinary career? Apply today with your CV and a short cover letter telling us why you’re the perfect fit for our kitchen.