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- Position : Chef de partie
- Location : Covent Garden
- Salary : £32,000 + (40 hours only)
- Type : Private Members Club
- Type: Full-Time (Monday to Friday only)
- REGISTER : UPLOAD YOUR DETAILS ON CHEF ZONE APP for fast registration
Looking for your next exciting move?
An amazing opportunity has arisen for a passionate and talented Chef de Partie to work at a prestigious private members club in the heart of the west end, renowned for their exceptional food services.
As Chef De Partie, you will work in a creative and inspiring environment. This is your opportunity to sharpen your skills working in a five star family environment, with great career development opportunities. You will work alongside an already impressive team delivering amazing culinary experiences for the club members.
Skills and qualifications we are looking for:
- Assist in food production and presentation at required timings
- Strong understanding of food specifications
- Ensure that preparation and presentation of food comply with the food safety manual
- Ability to comply with all food safety and health and safety regulations
- Food safety level 2
- The ability to deliver large volumes of covers within a set timeframe for large events and dinners
- Calm under pressure
Benefits :
- 5 day working week Mon-Friday only
- 4 weeks’ holidays plus 8 bank holidays
- Chef whites and safety shoes
- F&B discounts for you, family and friends
If you are a talented chef de partie who is looking for an exciting opportunity, then this could be the role for you. please send your CV to today.
50+ LIVE ROLES : We are very knowledgeable with recruitment and are continually placing candidates for the service industry. We currently have 50+ live roles across the UK.
FORWARD A FRIEND : We offer a very competitive referral programme. So please if you know anyone looking for a new challenge then put forward an email with your contact details or send there CV to us - You can earn up to £250 for your discretionary effort.
Hospitality Hunters are committed to the principle of equal opportunity and its policies for recruitment, selection, training, development and promotion are designed to ensure that no job applicant receives less favourable treatment on the grounds of race, colour, nationality, religion or belief, sex, sexual orientation, marital status, age, ethnic and national origin, disability or gender reassignment.
- REGISTER : ON CHEF ZONE APP for fast registration!
