Job title: Commis Chef for Pastry (48-hours contract)
Department: Pastry Kitchen
Inspired and Supported by: Head Pastry Chef
Salary: £33,450 (including service charge)
Your purpose will be:
To work with a brigade of talented chefs to produce 5-star quality food for our guests
You will be accountable for:
- Preparing the ingredients, the mise en place, and the dishes during service for our distinctive 5-star cuisine
- Supporting the kitchen team where you are needed the most, to ensure a smooth service and great teamwork
Your key responsibilities & contribution will be:
- Following the recipes and preparing the mise en place, to ensure the quality and consistency of our extraordinary 5-star cuisine for our guests
- Enhancing our offering by sharing your fresh ideas and recipes
- Learning and complying with the food hygiene, health & safety and COVID19 policies of the hotel, for the safety of our guests and team
- Maintaining a clean and organised kitchen environment, through daily tasks such as stock taking and cleaning records
- Playing an active part in our team by attending kitchen briefings and hotel meetings as requested by your leader
- Reporting any problems you identify to your leader, and always looking for ways to do things better
Essential:
- 1-2 years experience in the hospitality industry or on a culinary education course
- Passion for and understanding of 5-star hospitality and what it takes to deliver it
- Strong communication skills, both written and spoken
- Confidence in speaking with colleagues at all levels in the hotel
- Enthusiastic and positive personality, with the ability to build trusting relationships with others
- Proven organisation skills and ability to meet deadlines with quality results
Desirable:
- Experience working in 5-star hospitality
- A passion for learning and development
Please note that we believe in flexibility and multi-skilling, and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues.
What’s in it for you?
- Competitive salary and benefits including pension and life assurance
- 31 days of holiday including public holidays (increase to 33 days after 5 years)
- Cashback scheme for everyday wellbeing/healthcare expenses including Perkbox
- Special rates for Savoy colleagues and their friends & family and discount across Accor hotels worldwide
- Fantastic colleague rates in Fairmont and Raffles hotels worldwide that includes friends & family
- Free stay at The Savoy after successful completion of probation
- 50% discount at our iconic American & Beaufort Bars
- 50% discount at our world-famous Afternoon Tea
- 50% discount at our spa and florist
- 50% discount at Gordon Ramsay's River Restaurant and Savoy Grill
- 20% at Gordon Ramsay restaurants outside the hotel and restaurant 1890
- Laundry services & dry cleaning for uniformed and non-uniformed colleagues
- Colleague gym facility and Virgin Active gym membership discount
- Employee assistance programme
- Annual optician reimbursements for eye tests and glasses
- English language classes
- Colleague restaurant
- Local F&B, retail and gym discounts
- Interfaith prayer room
- Wellness room
- Cycle to work scheme