Head Chef
£45,000 Package + Benefits
Bowness-on-Windermere
Benefits:
- Bonus
- Chef Whites Available
- Accommodation Available
- Supplier Days
- Career Development
Step into the role of Head Chef at a highly-acclaimed British country pub, where tradition meets modern flair. Here, you'll lead a passionate kitchen team, crafting modern dishes and pub classics with a focus on sustainability, utilizing high-quality, regionally sourced ingredients.
Head Chef Ideal Profile:
- A strong background within a gastro pub setting, with a focus on utilizing local ingredients
- Strong leadership abilities are crucial, including the ability to inspire and lead a kitchen brigade
- A proven track record of overseeing kitchen operations, managing staff, driving positive GPs, and achieving culinary excellence
- Able to create innovative and delicious dishes that showcase the best of British cuisine using locally sourced ingredients.
- Creative and innovative, capable of developing menus that reflect classic British flavours while incorporating modern twists
- Attention to detail is paramount, particularly in maintaining high standards of food quality, presentation, and consistency
Head Chef Responsibilities:
- Develop creative menus that highlight classic British flavours using locally sourced ingredients
- Regularly update menus to reflect seasonal changes and maximize the use of local produce
- Oversee all aspects of kitchen operations, including managing GPs, plus food preparation, cooking, and plating
- Lead and motivate the kitchen brigade, providing guidance, training, and support as needed
- Ensure a high level of customer satisfaction by consistently delivering delicious, well-executed dishes that exceed guests' expectations
- Build and maintain relationships with local suppliers to ensure a consistent supply of high-quality, locally sourced ingredients
- Maintain a clean and safe working environment in the kitchen and adhere to all relevant safety protocols
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