Chef Jobs in Abbots Langley, Hertfordshire

Chef de Partie

£40,000 per annum

Hospitality Hunters

Job Opportunity: Brunch & Lunch Chef Independent High-End Restaurant ?? Location:Esher Hours:Daytime only Brunch & Lunch...

Esher

11 hours ago

Chef de Partie

£40,000 per annum

SMYTH & CO LUXURY CONSULTANTS LTD

Chef de Partie in a One Michelin Starred Restaurant in Marylebone. £40,00042,000. Smyth & Co is proud to be working with...

London

a month ago

Sous Chef

£39,312 per annum

Hamilton Mayday

We are looking for a Sous Chef for a stunning 4 AA Red Star Hotel. You will be working with a team of 14 which produces ...

London

10 days ago

Chef de Partie

£30,000 per annum

Bocconcino Restaurant

Osteria del Mare restaurant (Strand)Full-time position: 48hrs Monthly NET salary £2300Strong experience working at crudo...

London

14 days ago

Senior Sous Chef

£60,000 per annum

Antidote Hospitality Ltd

Senior Sous Chef Luxury Japanese Restaurant London Up to £60K+ Bonus Senior Sous Chef This group operates several high-p...

London

14 hours ago

Sous Chef

£45,000 per annum

Appetite 4 Recruitment

Sous Chef - Fresh, Seasonal, Award-Winning Up to £45,000 | Michelin-Guided Restaurant | Career Progression Looking for a...

London

15 days ago

Sous Chef

£50,000 per annum

SMYTH & CO LUXURY CONSULTANTS LTD

Exciting Opportunity for a Sous Chef in Central London. £47,000-50,000 Marylebone's most exciting restaurant is seeking ...

Harrow

15 days ago

Sushi Commis Chef

£14 per day

AJ Catering Staff

Sushi Commis Chef Company Description TASTE CONTRACT CATERING LIMITED is a food & beverages company working in partners...

London

10 days ago

Chef de Partie

£15 - £12.07 per day

Restaurant Michael Nadra

Michael Nadra, 2AA Rosette has been established in Primrose Hill over the last 12 years.Modern International cuisine, co...

Harrow

16 days ago

Chef de Partie

£30,000 per annum

The Stag @ Mentmore

A destination for foodies, run by foodies, it offers innovative and exciting menus featuring the very best of fresh, sea...

Leighton Buzzard

20 days ago